Job Title: Duty Manager / Bar SupervisorLocation:
RCH or another venue in the hotel group
What applicants should bring:
Applicants should be personable and organised with good leadership skills.
They should have an excellent food and beverage knowledge and a real passion for food and drink.
They should have previous supervisory experience and be comfortable working in a team.
They should have good knowledge to support a passion for food and beverages.
They should have experience in upholding excellent standards of customer service.
They should be smart and hard working, and hold a full drving licence.
What applicants should expect:
- A pair of busy bars, a Grill Room restaurant and a 25 bedroom hotel with a great reputation and ambience to match.
- A great team of staff and a good opportuntiy to progress and learn, with courses and training available.
- A new challenge every day and a chance to learn new skills.
- A competitive salary.
Posted on: February 07 2014
To apply, download our application form and return it to Reception or contact us directly.
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