The Royal Castle Hotel Dartmouth Devon, unique bedrooms, excellent food

Harbour Bar

Dine in the Harbour bar or enjoy our spectacular views in The Restaurant in classic contemporary surroundings. A sample menu is shown below.

Food Served 10.30am to 10pm

Breakfast - available from 8am in The Harbour Bar and 9am in The Galleon Bar until 11.30am

Castle breakfast: bacon, sausage, two fried eggs, mushrooms,

tomato, hogs pudding and sautéed potatoes £7.25

Smoked salmon and scrambled egg served on crusty toasted bread £5.90

Bacon or sausage sandwich served in crusty toasted bread £3.95

Scrambled egg on toast £3.95

Poached eggs served on an English muffin with spinach and hollandaise sauce £4.75

Poached smoked haddock with eggs (cooked how you like them)£7.25

Our dishes may contain traces of nuts. Fish dishes may contain bones

Light Bites - SERVED DAILY FROM 11.30am UNTIL 5.30pm

FRESHLY MADE SANDWICHES WITH A CHOICE OF WHITE OR BROWN BREAD.

Why not have your sandwich toasted for an additional 65p or in a demi baguette for an additional 75p

Dartmouth smoked salmon £6.95

Prawns in Marie Rose sauce £6.25

Local crab £6.25

Tuna and mayonnaise £4.95

Bacon, lettuce and tomato bound in mayonnaise £4.95

Home cooked local ham, cream cheese and dijon mustard £4.95

Roast Sirloin of Westcountry beef £4.95

Honey baked, hand carved ham £4.95

BAKED JACKET POTATOES
HOT FILLINGS

Smoked and poached salmon in hollandaise £5.95

Chicken and avocado in a white wine and cream sauce £5.95

Baked beans and cheese £5.25

COLD FILLINGS

Prawns in Marie Rose sauce £6.50

Tuna and mayonnaise £5.95

Cheese and coleslaw £5.75

PLOUGHMANS
Served traditionally with crusty bread, Westcountry chutney, pickled onion and apple

Blue Stilton £7.50

Sharpham Brie £7.50

Quickes Cheddar £7.50

Beef £8.50

Main Meals - Served from 11.30am - 10.00pm

Starters

A duo of Dartmouth kilne roasted salmon and smoked salmon
served on a bed of seasonal leaves with a dill and lime dressing £8.25

Mussels freshly steamed with a white wine sauce
served with crusty bread £6.95

Grilled goats cheese nestling on a bed of mixed leaves served
with onion marmalade and drizzled with beetroot dressing £6.25

‘Royal Castle Hotel’ homemade Dartmouth
smoked haddock chowder served with crusty bread £5.95

Chicken liver paté with toasted bread, seasonal leaves
and red onion marmalade £5.95

Chicken & bacon salad with a sweet chilli dressing £5.95

Chef’s soup of the day served with crusty bread £4.50

Classic Castle Dishes - Meat Selection

Griddled 10oz rump of West Country beef tenderloin served with
basil mashed potato, spinach, grilled tomato and a mushroom sauce £14.50

Griddled 8oz sirloin steak served with chips, sautéed mushroom,
grilled tomato and garden peas £13.50

Complement your steak with a green peppercorn sauce £1.50

Castle made 6oz bacon & cheeseburger served in a toasted
sesame seed bun with a Westcountry relish and chips £9.95

A trio of local sausages, mash and onion gravy £8.95

Home baked, hand carved ham served
with a brace of eggs & chips £8.95

Slow braised beef with red wine, bacon and mushrooms served with mashed potato £8.95

Char grilled marinated free range chicken breast served with warm new potatoes, fine bean and olives £9.95

Devon lamb chops marintaed with rosemary and honey and served on a sun blush tomato, feta and olive salad with potato wedges £12.95

(V) Field mushroom with spinach and melted stilton with chips £8.50

(V) Tomato and basil pasta with garlic bread £8.95

Fish Selection

Catch of the day ~ Please refer to the daily specials

Dressed local crab salad £12.95

Scampi with chips and mushy peas £9.25

Castle made deep-fried battered cod with chips and mushy peas £9.50

Chilli garlic king prawns tossed in linguine pasta with lime and
fresh basil £9.95

Mussels freshly steamed with a white wine sauce
served with crusty bread £9.50

Sides

Garlic bread with mozzarella £2.90
Mixed salad £3.25
Potato wedges with a sweet chilli dip £3.25
Portion of chips £2.75

Royal Castle Hotel in Dartmouth has unique bedrooms and delicious food. Events are run regularly such as for Christmas Parties and Regatta.