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Castle Wine List Harbour Bar Food and Drink Galleon Bar Food and drink Special Bar Events
The Harbour Bar

 

Dine in the Galleon bar and enjoy the historical maritime surroundings

Good food served all day

A sample menu is shown below

Breakfast - available from 8am in The Harbour Bar and 9am in The Galleon Bar until 11.30am

 

Castle breakfast: bacon, sausage, fried eggs, mushrooms, tomato and sauté potatoes

£7.25  

“The All In” Castle breakfast with toast, cup of tea or coffee and a 175ml glass of freshly squeezed orange juice 

£9.25

Smoked salmon and scrambled eggs 

£6.50

Bacon or sausage sandwich 

£4.50

Scrambled eggs on toast

£4.50

Eggs Florentine: poached eggs with spinach and hollandaise on an English muffin 

£5.50

Poached smoked haddock with poached eggs

£7.25

Our dishes may contain traces of nuts. Fish dishes may contain bones

 

Starters

 

Chef's soup of the day served with crusty bread 

£4.95  

Bigbury Bay mussels with a creamy white wine cream served with granary bread

£7.95 (G)

Homemade chicken liver pâté with brown toast and red oinion marmalade

£6.00

Grilled tomatoes and mozzarella on garlic bread with rocket salad and pesto dressing

£6.50

Free range Cajun chicken Cesar salad

£7.95

King prawns with mango and baby gem lettuce with lime and sweet chilli dressing

£7.95

Crab and salmon fish cake with homemade tartar sauce

£7.95

Our dishes may contain traces of nuts. Fish dishes may contain bones

 
 

Main Meals ~

Served from 11.30am - 10.00pm

 

10oz West Country rump steak with chips, mushrooms, peas and tomato

£16.50

8oz sirloin steak with chips, mushrooms, peas and roasted tomato

£16.50

(Steaks with brandy and green peppercorn sauce add £1.50)

Aune Valley 8oz beef burger with cheese and bacon in a toasted sesame bun with tomato relish and chips

£11.95

Honey roasted pork sausages with mashed potato and onion gravy

£9.50

Home baked ham, brace of eggs and chips

£9.50

Rump of Devon lamb with feta cheese, sun blushed tomatoes, olives and satueed new potatoes

£12.95

Stir-fried beef with black pepper, noodles and oriental vegetables

£11.50

Free range Cajun chicken Cesar salad

£11.50

A full rack of barbeque pork ribs served with salad and chips

£11.50

Spinach and ricotta ravioli with cherry tomatoes, sage, beurre noisette and parmesan shavings

£11.50 (V)

Grilled goats cheese with warm Mediterranean vegetable and beetroot salad and honey truffle dressing

£10.50 (V)

 

Fish Selection


Catch of the day ~ Please refer to the daily specials

Whole cracked Dartmouth crab served with mixed summer salad, skinny fries and mayonnaise

£12.50

Deep fried breaded whole tail scampi with chips and mushy peas

£9.50

Traditional deep fied fillet of fresh cod with chips and mushy peas

£9.95

Large portion of Bigbury Bay mussels served French style with skinny fries and mayonnaise

£10.50 (G)

Spaghetti with king prawns, clams, fresh basil, chilli, fresh lime juice and white wine

£11.95

Royal Castle market fish stew with new potatoes, tomatoes, saffron, white wine and fine beans

£11.95

Pan-roasted fillet of salmon served with asparagus and new potato salad with honey and wholegrain mustard dressing

£11.50

 

SANDWICHES, JACKET POTATOES AND PLOUGHMANS

Served daily from 11:30am until 5:30pm

 

JACKETS

Baked beans with cheddar cheese

£6.50

Chorizio, roasted peppers and spinach with crème fraíche

£7.00

Cheese and coleslaw

£6.50

Prawns and Marie Rose sauce

£7.50

SANDWICHES IN GRANARY OR WHITE BREAD WITH A SALAD GARNISH

Oak smoked salmon

£6.95

Prawns in Marie Rose sauce

£7.25

Local crab

£7.25

Cheddar cheese

£4.50

Tuna and mayonnaise

£5.25

BLT with mayonnaise

£5.45

Ham and cream cheese with Dijon mustard

£5.65

Roast sirloin of beef

£5.75

Honey baked ham

£5.75

Toasted add 0.65p - or in a crusty baguette add 0.75p


PLOUGHMANS
Served with crusty bread, chutney, pickled onion and apple

Blue Stilton

£7.95

Sharpham Brie

£7.95

Quickes Cheddar

£7.95

Beef

£8.75

Ham

£8.75

Sides


Garlic bread with mozzarella cheese

£3.00

A bowl of mixed salad with viaigrette

£3.25


Potato wedges with a sweet chilli dip

£3.50


Portion of chips

£2.75

Coleslaw

£1.75

 

V = Vegetarian, G = Gluten free

 

 

Royal Castle Hotel in Dartmouth has unique bedrooms and delicious food. Events are run regularly such as for Christmas Parties and Regatta.

 

The Royal Castle Hotel, Dartmouth, Devon, TQ6 9PS Tel: 01803 833033 enquiry@royalcastle.co.uk created by: Site created by Gamalan
 

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